Peckish: Quick and easy meals

Ban boring lunches and the same old, same old, midweek meals. Even when you’re rushing around, most of these simple peckish recipes can be made in less than 15 minutes and they’re all smokily, Moorish-ly delicious.

Peckish recipes

Back to basics – how I set up my business

By | January 23rd, 2013|Categories: Uncategorized|Tags: , , , , , , , , , , , , , , , , , |

www.lovemoorish.co.uk   Moorish on Facebook   Moorish on Twitter Having now been in business for more than 5 minutes, I thought it would be useful to sum up some of the things I've learned over the last few [...]

A people carrier full of woodchips and determination

By | December 19th, 2012|Categories: Uncategorized|Tags: , , , , , , , , , , , , |

Even though I now had the recipe consistently perfect, at a "BRC accredited" level; I still had a huge barrier to surmount in my supply chain: I needed someone to smoke my chickpeas for me. [...]

Perfecting the recipe, factory-style

By | December 18th, 2012|Categories: Uncategorized|

So we had the machine in the factory, the next step was actually going into commercial production. I had quickly established a loyal set of retail customers amongst the lovely delis of Birmingham. In fact, [...]

So, a factory in place, now time to fit some more pieces of the jigsaw together.

By | December 10th, 2012|Categories: Uncategorized|Tags: , , , , , , , , , , , , , , , , , , , , , , , |

It might look boring but this is a really important bit of kit It often does feel like a jigsaw - one conversation leads to another, a connection is made and we go [...]

A young start in the kitchen ignited my passion

By | December 5th, 2012|Categories: Uncategorized|Tags: , , , , , , , , , , , , , , , , , , , , , , , |

Several people have asked where all my foodie passion came from. So a quick break in the story of how we're building the business; to fill you in... When I was all of four years [...]

Time to find a factory…

By | November 19th, 2012|Categories: Uncategorized|Tags: , , , , , , , , , |

Time to get out of the kitchen If this was going to be a success, I had to move the humous out of my kitchen. I needed to find someone who could make [...]

It’s one thing to talk about food products on the radio, but another to go out and create one

By | November 13th, 2012|Categories: Uncategorized|Tags: , , , , , , , |

I’m so privileged to work as a BBC Broadcast Journalist, especially working on my favourite show - Radio 4's "The Food Programme". I love this show because it's interesting, entertaining, and intelligently informative and of [...]